Millie’s Jain Vegan Cheese Spread Combo combines two bestselling Indian-inspired vegan cheese spreads: Methiyano Masalo Cheese Spread and Green Chili Chutney Cheese Spread. Crafted with organic activated cashews and premium ingredients, these dairy-free spreads are completely free from onion and garlic, making them suitable for Jain diets. The combo delivers authentic Gujarati pickle-inspired flavors alongside spicy coriander-green chili notes, making it ideal for sandwiches, theplas, crackers, parathas, wraps, and fusion snacks.
A flavorful Jain-friendly vegan cheese combo featuring Methiyano Masalo and Green Chili Chutney Cheese Spreads made without onion, garlic, or dairy.
Millie’s Mediterranean Vegan Feta Cheese is a limited-edition artisan cheese crafted from organic almonds and infused with rich olive oil. Designed to replicate the tangy, crumbly texture of traditional feta, this dairy-free cheese is ideal for Greek salads, Mediterranean bowls, wraps, bruschetta, mezze platters, pasta dishes, and gourmet entertaining. Its clean ingredients and handcrafted preparation make it a premium choice for plant-based food lovers.
A tangy almond-based vegan feta steeped in olive oil, delivering authentic Mediterranean flavor and a delicious crumbly texture without dairy.
Millie’s Methiya No Masalo Vegan Cheese Spread is a unique fusion of creamy cashew-based vegan cheese and traditional Gujarati pickle flavors. Made with organic activated cashews, fenugreek seeds, turmeric, red chilli powder, and asafoetida, it delivers a bold tangy-spicy taste inspired by authentic methiya masala. This dairy-free artisan cheese pairs beautifully with thepla, paratha, khakhra, crackers, dhokla, samosa, sandwiches, and Indian fusion recipes.
A rich and creamy vegan cheese spread infused with authentic Gujarati methiya masala flavors, offering the perfect balance of tanginess, spice, and indulgence.
Millie’s Mozzarella Vegan Cheese & Cracker Combo combines handcrafted Fresh Melty Mozzarella Vegan Cheese with artisan whole wheat sourdough mixed herb crackers for a premium dairy-free snacking experience. Made with organic activated cashews and clean plant-based ingredients, the mozzarella offers a fresh, creamy texture that melts beautifully when heated. Perfect for cheese boards, crackers, pizzas, sandwiches, bruschetta, and entertaining, this combo delivers authentic mozzarella-style flavor without dairy.
A gourmet pairing of fresh meltable vegan mozzarella and crunchy artisan sourdough crackers. Creamy, dairy-free, and perfect for snacking, entertaining, or gifting.
Millie’s Soy Free Vegan Cheese Combo combines two handcrafted favorites: Fresh Mozzarella Vegan Cheese and Rosemary, Thyme & Oregano Herb Cheese Spread. Made from organic activated cashews and premium plant-based ingredients, this dairy-free and soy-free combo offers creamy texture, fresh mozzarella-style meltability, and aromatic Mediterranean herb flavors. Ideal for pizzas, sandwiches, crackers, bruschetta, wraps, cheese boards, and gourmet snacking, it provides a versatile plant-based cheese experience for everyday enjoyment.
A premium soy-free vegan cheese combo featuring creamy Fresh Mozzarella and a flavorful Rosemary, Thyme & Oregano Herb Spread. Perfect for cooking, entertaining, and healthy snacking.
Millie’s Spicy Vegan Cheese Cracker Combo combines the brand’s signature Burnt Red Chili Garlic Vegan Cheese Spread with crunchy crackers for a ready-to-enjoy gourmet snack. Made with organic activated cashews, garlic, jalapeños, nutritional yeast, and burnt red chillies, this dairy-free cheese delivers a creamy texture with bold spicy flavors. Perfect for parties, evening snacks, travel, gifting, and vegan cheese boards.
A delicious snack combo featuring fiery Burnt Red Chili Garlic Vegan Cheese Spread paired with crunchy crackers for the perfect balance of heat, creaminess, and crunch.
Millie’s Vegan Cheese Platter for 5 is a handcrafted gourmet grazing board designed for festive celebrations, parties, family gatherings, and special occasions. Featuring two creamy vegan cheese spreads, one artisan cheese wheel, flatbread, crostini, cherry tomatoes, olives, almonds, walnuts, cucumbers, and snacking peppers, this ready-to-serve dairy-free platter creates a complete plant-based entertaining experience.
A premium vegan cheese board featuring artisan cheeses, crunchy accompaniments, nuts, olives, and fresh vegetables—perfect for entertaining up to five guests.
Millie’s Premium Vegan Cheese Delivery Subscription is a convenient 3-month subscription plan designed for plant-based food lovers. Each month, subscribers receive handcrafted vegan cheese spreads made using high-quality ingredients and traditional artisan methods. The subscription helps consumers enjoy fresh dairy-free cheese regularly while discovering premium flavors from one of India’s leading vegan cheese brands.
A premium monthly vegan cheese subscription that delivers two artisan dairy-free cheese spreads every month for three months, bringing convenience and gourmet plant-based flavor to your doorstep.
Millie’s Monthly Vegan Cheese Subscription is a 3-month plant-based cheese delivery plan that brings two handcrafted vegan cheese spreads to your doorstep every month. Made using clean, dairy-free ingredients and small-batch production methods, this subscription is ideal for vegan food lovers who want convenient access to premium artisan cheese spreads without reordering each month. Perfect for sandwiches, crackers, wraps, pasta, grazing boards, and everyday snacking.
Receive two delicious artisan vegan cheese spreads every month for three months and enjoy premium dairy-free flavors delivered straight to your door.
Millie’s Vegan Garlic Butter is a handcrafted, plant-based butter made with organic activated cashews, organic almond milk, coconut oil, nutritional yeast, Himalayan pink salt, and fresh crushed garlic. Rich, creamy, and naturally dairy-free, it melts beautifully for spreading, sautéing, baking, roasting, and everyday cooking. Free from palm oil, hydrogenated fats, preservatives, and cholesterol, it’s an excellent vegan alternative to traditional garlic butter for pasta, garlic bread, vegetables, and more.
A rich and creamy vegan garlic butter handcrafted with organic cashews and almond milk. Perfect for spreading, melting, roasting, baking, and adding bold garlic flavor to every meal.
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